You have the right
to ask questions.

RightRice is made from over 90% vegetables (including lentil flour, chickpea flour, and pea fiber) all blended with a bit of rice flour. See our RightRice product page for nutritional information and a full list of ingredients for each of our flavors. 

We wanted to create a new grain powered by plants that’s high in complete protein and fiber and tastes great, all with lot fewer net carbs. There were so many options, but we got it right with a delicious blend that gives you 10g of complete protein, 5g of fiber, and almost 40% less net carbs than regular white rice, so you can have your rice and eat your veggies, too.

Yes, the FDA classifies legumes like lentils, chickpeas, and peas as vegetables. They are also known as pulses. Who knew?

A bit of rice is part of the magic of our new blend. It enhances the taste and texture of RightRice and also provides the amino acids that make RightRice a complete protein.

RightRice comes in Original, which is ready for you to season your way. It also comes in already seasoned flavors – Spanish, Lemon Pepper, Garlic Herb, Thai Curry, and Cilantro Lime, so you don’t need that mystery flavor packet. See them all on our RightRice products page.

What’s your favorite way to season RightRice? We’d love to hear about it at recipes@RightRice.com.

Medleys are a blend of veggie- and protein-packed RightRice with ancient grains like quinoa, and even more veggies. Our Medley line offers a variety of side dishes that are as quick and convenient as they are delicious and nutritious. Ready in just 12 minutes! Explore all our flavors here.

RightRice comes in a 7 oz. pouch, which is about 4 servings once cooked. Each 1/3 cup (50g) of dry RightRice yields about a 3/4 cup serving of cooked RightRice.

Expiration is one year from the date of manufacturing, but be sure to check the date on the pouch.

Yes! RightRice products are manufactured in the United States.

Yes! That’s why we made it. Because our grain is powered by a blend of nutritious vegetables, it’s healthier than traditional rice. RightRice has more than double the protein, five times more fiber, and almost 40% less net carbs than white rice per 50g serving. RightRice is also a source of complete protein and has a low glycemic index.

Net carbohydrates are computed by simply subtracting fiber from total carbs. Since dietary fiber is essential and contains no calories because it’s not absorbed, what you’re left with is the true carbohydrate content.

RightRice has almost 40% less net carbs than the leading white rice. Plus, RightRice has a low glycemic index.

A complete protein refers to the building blocks of protein, which are amino acids that support long-lasting energy, good digestion, and muscle health. In order to be considered a complete protein, a food must contain all nine of these essential amino acids. Thanks to our special blend of ingredients, RightRice is a complete protein.

The glycemic index (“GI”) ranks food based on the degree that a specific food raises blood sugar. The foods are compared with pure glucose (the most rapidly absorbed form of sugar), which has a GI of 100. Foods with a higher GI raise blood sugar more rapidly than foods with a lower GI. A low-glycemic index diet (55 or less) is recommended as a way to lose weight and prevent chronic diseases related to obesity. RightRice has a low GI of 35 vs. 72 for traditional white rice.

Yes, RightRice products are vegan. No animal products are used in any of our products. 

Yes, all RightRice products are gluten-free. 

Yes, all our products are non-GMO certified through NSF Non-GMO True North. 

While RightRice is certified non-GMO, RightRice products are not organic. Our top priority is providing nutritious, premium ingredients, while keeping our prices accessible. 

Yes, all RightRice ingredients are OU kosher-certified. 

Our regular RightRice line’s already seasoned flavors have about 390 mg of sodium per 50g serving, which is about 30% less than the sodium in most seasoned rice products. 

RightRice products are made in peanut and tree nut-free facilities, and our products are free from the 9 major food allergens identified by the FALCPA: tree nuts, peanuts, wheat, soybeans, milk, eggs, fish, crustacean shellfish, and sesame, with the exception of RightRice Fried Rice Medley, which contains soy and sesame and Brown Butter Sage RightRice, which contains sesame.

Nope. RightRice products do not have any added preservatives.

At RightRice, providing safe and healthy products is a primary concern. We are happy to share that RightRice registers at almost 95% below the 2016 guidance on arsenic provided by the FDA. We remain committed to providing our consumers with up to date information to help make informed decisions about their food.

Medleys are a blend of our veggie and protein packed RightRice, with ancient grains like quinoa and sorghum, and even more veggies. Ready in just 12 minutes, Medleys are Quick, deliciously nutritious side dishes that are great tasting alone or paired with a favorite protein. We’ve done the prep work, so you don’t have to. 

RightRice Medleys are available in 4 flavors: Fried Rice, full of flavorful Asian spices; Tomato Herb, featuring fresh-from-the-garden flavors; Harvest Pilaf with sweet garden carrots and crunchy pumpkin seeds; or bold flavored New Orleans style Cajun Spice. See all the options here.

RightRice Medleys come in a 7 oz. pouch, which is about 4 servings. 

Expiration is one year from the date of manufacturing, but be sure to check the date on the pouch. 

Yes! RightRice and RightRice Medleys are manufactured in the United States.

RightRice Medleys have 28-29g of net carbs per 50g serving, almost 25% less than the leading white rice. 

Yes, RightRice Medleys are vegan. No animal products are used in any of our products. 

Yes, all our ingredients in RightRice Medleys are gluten-free. 

RightRice Medleys are non-GMO certified through NSF Non-GMO True North. 

While RightRice Medleys are certified non-GMO, they are not organic. Our top priority is providing nutritious, premium ingredients, while keeping our prices accessible. 

Yes, all RightRice and RightRice Medley ingredients are OU kosher-certified. 

Depending on the flavor, RightRice Medleys have about 290-390 mg of sodium per 50g serving. Find flavor specific nutritional information here. 

RightRice products are made in peanut and tree nut-free facilities, and our products are free from the 9 major food allergens identified by the FALCPA: tree nuts, peanuts, wheat, soybeans, milk, eggs, fish, crustacean shellfish, and sesame, with the exception of RightRice Fried Rice Medley, which contains soy and sesame and Brown Butter Sage RightRice, which contains sesame.

Nope. RightRice Medleys do not have any added preservatives.

RightRice Risotto is made from over 90% vegetables including lentils, chickpeas, peas + rice to give you 10g of complete, plant-based protein and 5g of fiber per serving. RightRice Risotto looks and tastes like traditional risotto, and comes in four already seasoned flavors. So now you can enjoy a modern (and dairy-free!) twist on classic risotto - with almost 40% less net carbs than white rice. See our RightRice Risotto product page for nutritional information and a full list of ingredients for each of our flavors.

RightRice Risotto is available in 4 flavors: Creamy Parmesan Style, highlighting the delectable flavor of aged Parmesan cheese; Wild Mushroom, loaded with the robust and earthy flavors from a trio of wild mushrooms; Basil Pesto, the perfect blend of the bright and fresh flavors of basil and garlic; and Creamy Cracked Pepper, reminiscent of cacio e pepe, with the bold flavor of freshly cracked black pepper.

RightRice Risotto comes in a 6 oz. pouch, which is about 3.5 servings.

Expiration is 12 months from the date of manufacturing, but be sure to check the date on the pouch.

Yes! All RightRice products are manufactured in the United States.

RightRice Risottos have 30g of net carbs per 50g serving, almost 40% less than the leading white rice.

Yes, RightRice Risottos are vegan. No animal products are used in any of our products.

Yes, all our ingredients in RightRice Risottos are gluten-free.

RightRice Risottos are non-GMO certified through NSF Non-GMO True North.

While RightRice Risottos are certified non-GMO, they are not organic. Our top priority is providing nutritious, premium ingredients, while keeping our prices accessible.

Yes, all RightRice Risotto ingredients are OU kosher-certified.

Depending on the flavor, RightRice Risottos have about 340-380 mg of sodium per 50g serving. Find flavor specific nutritional information on RightRice Risotto product pages.

RightRice products are made in peanut and tree nut-free facilities, and our products are free from the 9 major food allergens identified by the FALCPA: tree nuts, peanuts, wheat, soybeans, milk, eggs, fish, crustacean shellfish, and sesame, with the exception of RightRice Fried Rice Medley, which contains soy and sesame and Brown Butter Sage RightRice, which contains sesame.

Nope. RightRice Risottos do not have any added preservatives.

RightRice products are easy to cook in a saucepan in about 10 minutes, 12 minutes for the already seasoned flavors. That’s even faster than regular rice. Check out how to cook here. 

No rice cooker. No Instapot. No need. Since RightRice products are packed with vegetables, we haven’t found a way to cook it in rice cookers or Instapots. And because it’s so easy to cook in a saucepan, you don’t have to. Find out how to cook here.

RightRice Risotto products are easy to cook in a saucepan in about 12 minutes. That’s way faster than regular risotto! To cook the entire pouch, add 2 cups of water to a medium saucepan and bring to a boil. Add RightRice Risotto and boil uncovered for 5 minutes, stirring occasionally. Remove from heat and let stand covered for 7 minutes. Stir and serve immediately. Enjoy!

You can find RightRice nationwide at Whole Foods Markets, Kroger Family Stores, Sprouts, Wegmans and other fine retailers. Find a store near you. We are also available online at Amazon.com.

You can find RightRice nationwide at Whole Foods Markets, Fresh Market, Jewel, Fresh Thyme, Central Market, Bristol Farms, Lazy Acres and other fine retailers.

You can find RightRice Risotto nationwide at Whole Foods Markets. RightRice Risotto is also available online at Amazon.comand on our website at RightRice.com/pages/Risotto

Let’s chat! Send us an email at sales@RightRice.com. 

RightRice is made from over 90% vegetables (including lentil flour, chickpea flour, and pea fiber) all blended with a bit of rice flour.

We currently offer Original RightRice in a foodservice format. Original RightRice is seasoned with just sea salt so it can be served as is or is ready-to-be-seasoned your way.

We currently offer Original in a 5 lb and 50 lb bag.

Yes, RightRice products are vegan. No animal products are used in any of our products.

Yes, all RightRice products are certified gluten-free.

Yes, all our products are non-GMO certified through non-GMO project.

While RightRice is certified non-GMO, RightRice products are not organic. Our top priority is providing nutritious, premium ingredients.

Yes, all RightRice ingredients are OU kosher-certified.

RightRice products are made in facilities that are free of peanuts and tree nuts, and our products are free from the 8 major food allergens identified by the FALCPA: tree nuts, peanuts, wheat, soybeans, milk, eggs, fish, and crustacean shellfish with the exception of RightRice Fried Rice Medley, which contains soy.

Unopened, expiration is 15 months from the date of manufacturing, but be sure to check the date on the package. Once opened, store in an air-tight container.

To learn more or start an order, fill out the form on this page or send an email to foodservice@rightrice.com.

To find out more about pricing, fill out the form on this page or send an email to foodservice@rightrice.com.

RightRice can easily be prepared on a stovetop, in a steam oven, or tilt skillet. Check out our Cooking and Food Prep Tips for more information.

RightRice typically cooks in 10 mins; no stirring or monitoring required.

If RightRice is coming out mushy, that usually means there is too much moisture in the product. Typically, our one to one (liquid to dry RightRice ratio) is the best starting point, but if you do experience mushy rice, simply try reducing the amount of liquid going into the preparation. We find that cutting the liquid to 0.75 parts liquid to 1 part of rice, will deliver firmer grain strength. Check out our Cooking and Food Prep Tips for more information.

We do not typically recommend using a rice cooker for RightRice, but some have found ways to successfully adapt cooking settings with a little trial and error. Check out our Cooking and Food Prep Tips for more information.

RightRice holds up well under maintained heat for up to 4 hours in most applications. It is critical that the holding vessel is sealed with a lid or sealed off with foil to ensure no loss of moisture over the duration of the hold.

Yes! RightRice is delicious hot or cold. Check out our Cooking and Food Prep Tips for more information on how to best cool down your rice after cooking.

Yes! RightRice has great reheating properties and can be reheated easily without losing structure or integrity. Check out our Cooking and Food Prep Tips for more information.

Yes! Prepared RightRice maintains its stability when frozen and thawed, either on its own, or as a finished dish. Check out our Cooking and Food Prep Tips for more information.

To request foodservice samples, please eemail us at eat@rightrice.com.

Yes! To feature RightRice on your menu, please eemail us at eat@rightrice.com with requests.